Sample interview questions: How do you handle situations where a restaurant’s food portions are inconsistent within the same dish?
Sample answer:
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Maintain Composure: When faced with inconsistent food portions, it is crucial to maintain a professional and composed demeanor. Avoid expressing frustration or showing disappointment in front of the restaurant staff or other diners.
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Document the Experience: Consistently take photographs of the dish, ensuring you capture the portion size and any variations in presentation or quality. This documentation serves as valuable evidence for your review and helps readers understand the inconsistent nature of the dish.
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Reach Out to the Restaurant Privately: Before publishing your review, consider reaching out to the restaurant’s management or chef privately. Express your concerns and observations about the inconsistencies and provide constructive feedback. This approach allows the restaurant to address the issue internally and make improvements before it becomes public knowledge.
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Write a Balanced Review: When writing your review, strike a balance between highlighting the inconsistency in food portions and other aspects of the dining experience. Avoid solely focusing on the negative and ensure you also mention positive aspects, such as the ambiance, service, and other dishes you enjoyed. This balanced approach … Read full answer