How do you approach reviewing restaurants with a focus on craft beer or breweries?

Sample interview questions: How do you approach reviewing restaurants with a focus on craft beer or breweries?

Sample answer:

  • Research the Brewery or Restaurant:

    • Read online reviews, articles, and blog posts to gather information about the establishment’s reputation, ambiance, and beer selection.
    • Check the brewery’s or restaurant’s website for details about their menu, tap list, and any special events or promotions.
    • Look for awards or recognition the establishment has received.
  • Visit the Brewery or Restaurant:

    • Arrive early to avoid crowds and ensure you have enough time to sample the beers and food.
    • Observe the atmosphere and take note of the décor, cleanliness, and service.
    • Interact with the staff, including the bartender, server, or brewer, to learn more about the beers and the establishment’s philosophy.
  • Sample the Beers:

    • Order a variety of beers to get a good representation of the brewery’s offerings.
    • Pay attention to the appearance, aroma, flavor, and mouthfeel of each beer.
    • Take notes on your impressions of each beer, including any unique characteristics or flaws.
  • Evaluate the Food:

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